Discover Cooking

Though most teas are made from only the leaves of herbs, jasmine green tea is different. It is made by adding the jasmine flower to the tea. Cultivated widely for its beautiful flowers, jasmine is any of more than 200 species with fragrant white, yellow or red flowers.

[Read more →]

Medical research is currently being carried out in an attempt to substantiate the many uses of green tea, but the results will take years to obtain. One simple use we can tease out of the complicated benefits is the use of green tea as an antioxidant. It is believed that drinking green tea or ingesting it in liquid or tablet form will provide your body with the antioxidants that will enable you to burn calories in a natural manner and thus achieve weight loss.

[Read more →]

Cocoa tea is a rich and flavorful breakfast drink, and years ago, tiny flour dumplings were actually boiled in the cocoa tea so that it was considered a complete meal by itself. Although this idea is less popular today, the same cocoa tea recipe is still used by many tea connoisseurs.
Ingredients
For this cocoa tea recipe, […]

[Read more →]

Tea is old. It is older than coffee and about the same age as beer as a beverage. According to legend, it was discovered when a leaf, from the tree a Chinese emperor was sitting beneath, fell into the water a servant was boiling for him. That leaf fell from a wild tea tree. Eventually tea became the national drink of the Chinese and the rest, as they say, is history.

[Read more →]

Green tea has been gaining in popularity recently, as more people catch on to the healthy benefits of drinking and using green tea. There are many varieties of green tea, which come from different places in the world, and what these teas all have in common is that they are all from the Camellia […]

[Read more →]